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This peanut butter banana smoothie recipe tastes like a milkshake however is made with healthful components! A complete favourite.

Peanut Butter Banana Smoothie

As authors of over 50 smoothie recipes, we’ve slurped up nearly each kind. However right here’s a recipe that stands out as certainly one of our prime favourite ever: this peanut butter banana smoothie! This one tastes like a milkshake nevertheless it’s fabricated from healthful components like banana, peanut butter and oats. Whiz it up with frozen bananas and it makes a thick and creamy, simply candy sufficient puree that can have you ever professing your timeless love! Our household is head over heels about this one (I feel I might eat it each day, actually!).

Elements on this peanut butter banana smoothie

It’s tough to get a peanut butter banana smoothie recipe with simply the correct creamy, thick texture and daring peanut butter banana taste. In actual fact, when you simply strive mixing up room temperature bananas with some peanut butter, it could come out very runny and skinny. The trick? Frozen bananas add texture, together with Previous Long-established oats which deliver a fair creamier physique. (We tried this trick in our oatmeal smoothie and have been utilizing it ever since!) Listed below are the components you’ll want:

  • Frozen bananas
  • Previous Long-established oats
  • Peanut butter
  • Milk of alternative (dairy, oat milk or almond milk), plus extra to style
  • Vanilla extract
  • Maple syrup (or honey)
  • Ice

We like utilizing creamy unsweetened peanut butter right here. We’ve made this smoothie with each oat milk and dairy milk and it’s scrumptious both approach! Utilizing dairy milk provides to the protein content material and it tastes somewhat richer.

How to freeze bananas

Suggestions for freezing bananas

It’s easy to freeze bananas for smoothies: you’ll simply want to recollect to freeze them 1 ½ hours earlier than you wish to get pleasure from your drink! Listed below are just a few notes about freezing bananas:

  • Use ripe bananas. Solely use ripe bananas for smoothies, as a result of this enhances the fruity banana taste. Unripe bananas can add a bitter aftertaste to smoothies.
  • Slice the bananas, then flash freeze. Slice the fruit into 1/2-inch slices, then place them on a baking sheet. Freeze for 1 ½ to 2 hours. As soon as strong, place in a freezer secure container till prepared to make use of.

Make it non-dairy and vegan

This peanut butter banana smoothie is straightforward to make as dairy-free or vegan smoothie. Merely use your favourite non-dairy milk! We find it irresistible with oat milk, because it provides a pleasant creamy physique. Utilizing dairy milk does add extra protein, so for a vegan smoothie it may be useful so as to add extra plant-based protein to make it extra filling.

Peanut Butter Banana Smoothie ingredients

Protein adders for a peanut butter banana smoothie

This peanut butter banana smoothie does have some plant-based protein from the peanut butter: 12 grams complete or 6 grams per serving. However when you’d like, you possibly can add much more protein! That is particularly useful when you’re planning to make use of this smoothie as a meal substitute. Listed below are just a few concepts:

  • Chia seeds. Add protein and fiber with chia seeds! 2 tablespoons chia seeds provides 4 grams protein and 11 grams fiber.
  • Vanilla protein powder: This vanilla protein powder is the one we use; it has a very good taste that’s not too synthetic.
Peanut Butter Banana Smoothie Recipe

Smoothie storage

Smoothies are finest eaten instantly. Nonetheless, this peanut butter banana smoothie truly lasts 1 to 2 days refrigerated, saved in a sealed container or a mason jar with the lid on. It might separate, which is completely pure. Simply shake it up earlier than serving!

Extra prime smoothie recipes

This peanut butter banana smoothie is a favourite in our smoothie lineup! Listed below are just a few extra prime recipes you’ll love:

This peanut butter banana smoothie recipe is…

Vegetarian, vegan, plant-based, dairy-free and gluten-free.

Print

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Description

This peanut butter banana smoothie recipe tastes like a milkshake however is made with healthful components! A complete favourite.


  • 2 medium ripe frozen bananas (sliced and frozen at the least 1 1/2 hours)
  • ¼ cup Previous Long-established oats
  • 3 tablespoons peanut butter (creamy and unsweetened)
  • 3/4 to 1 cup milk of alternative (dairy, oat milk or almond milk), plus extra to style
  • ½ teaspoon vanilla extract
  • 1 tablespoon pure maple syrup (or honey), plus extra to style
  • 1 cup ice
  • Protein adder: 1 scoop vanilla protein powder, non-compulsory*


  1. For those who haven’t already, slice the bananas and freeze them for at the least 1 ½ hours till strong.
  2. Mix all components in a blender, beginning on the low finish of the milk and including small quantities extra till it blends collectively.  Style and add extra maple or honey if desired. 

Notes

*If utilizing protein powder, add that first, then add sweetener to style.

  • Class: Smoothie
  • Technique: Frozen
  • Delicacies: Smoothie
  • Weight loss plan: Vegan

Key phrases: Peanut butter banana smoothie, peanut butter banana smoothie recipe


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Hector Antonio Guzman German

Graduado de Doctor en medicina en la universidad Autónoma de Santo Domingo en el año 2004. Luego emigró a la República Federal de Alemania, dónde se ha formado en medicina interna, cardiologia, Emergenciologia, medicina de buceo y cuidados intensivos.

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