Honey Garlic Steak Bites are a scrumptious mixture of tender, juicy sirloin steak cubes simmered in a tasty honey garlic sauce. This recipe is a incredible alternative for a fast, flavorful dinner or as successful appetizer on sport days.
![Tender, delicious, and juicy bites of sirloin steak cooked in a flavorful honey garlic sauce. A quick dinner, or game day food, that's ready in minutes! Steak Bites served in a white bowl and garnished with green onions and sesame seeds.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-6.jpg)
![Tender, delicious, and juicy bites of sirloin steak cooked in a flavorful honey garlic sauce. A quick dinner, or game day food, that's ready in minutes! Steak Bites served in a white bowl and garnished with green onions and sesame seeds.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-6.jpg)
Steak bites make for a easy but finger-licking-good dish. In simply quarter-hour, you’ll be able to have juicy items of steak completely pan-seared to a crispy end, all coated in a deliciously candy and sticky sauce. And the very best half is that it’s all whipped up in a single pan. Should you’re internet hosting a gathering, these little steak morsels might be fairly the showstopper – simply pop them onto toothpicks and serve!
Why We Love These Steak Bites
- Simple: It’s a easy recipe, excellent for a fast and scrumptious meal after a busy day.
- Flavorful: The honey garlic sauce offers a candy and salty stability, enhancing the steak’s pure flavors.
- Serving Choices: These steak bites are nice as a foremost dish or as an appetizer, and so they pair splendidly with mushroom rice, cajun fries, and varied aspect dishes.
![Tender, delicious, and juicy bites of sirloin steak cooked in a flavorful honey garlic sauce. A quick dinner, or game day food, that's ready in minutes! Cooking honey Garlic Steak Bites in a Skillet.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-7.jpg)
![Tender, delicious, and juicy bites of sirloin steak cooked in a flavorful honey garlic sauce. A quick dinner, or game day food, that's ready in minutes! Cooking honey Garlic Steak Bites in a Skillet.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-7.jpg)
Elements You’ll Want
- High Sirloin Steak: Different steak cuts like ribeye or strip steak can be utilized.
- Salt, Floor Black Pepper, & Paprika: For fundamental seasoning to reinforce the meat’s taste.
- Vegetable Oil: Used for searing the steak – you should use any high-smoke level oil.
- For the Honey Garlic Sauce: Soy sauce, water, broth, garlic, honey, sesame seed oil, rice vinegar, dried oregano, and cornstarch.
- Sesame Seeds and Inexperienced Onions: For garnish.
How To Make Honey Garlic Steak Bites
Making steak bites is a breeze, and the important thing trick right here is utilizing a sizzling skillet. This manner, you keep away from overcooking the steak. In case your skillet is scorching sufficient, the steak bites solely want round 4 to five minutes to prepare dinner completely.
![Tender, delicious, and juicy bites of sirloin steak cooked in a flavorful honey garlic sauce. A quick dinner, or game day food, that's ready in minutes! Homemade Honey Garlic Sauce in a glass bowl.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-1.jpg)
![Tender, delicious, and juicy bites of sirloin steak cooked in a flavorful honey garlic sauce. A quick dinner, or game day food, that's ready in minutes! Homemade Honey Garlic Sauce in a glass bowl.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-1.jpg)
![Steak Bites cooking in a skillet.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-8.jpg)
![Steak Bites cooking in a skillet.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-8.jpg)
- Prep the Steak: Dice the steak and season it with paprika, salt, and pepper.
- Make the Sauce: In a bowl, whisk collectively the soy sauce, water, garlic, honey, sesame seed oil, rice vinegar, oregano, and cornstarch.
- Prepare dinner: Sear the steak cubes in sizzling oil in a forged iron skillet, then put aside. Stir the sauce and add it to the skillet to deglaze. Then, return the steak and prepare dinner till the sauce thickens.
- Serve: Garnish the completed dish with sesame seeds and inexperienced onions and serve.
![Tender, delicious, and juicy bites of sirloin steak cooked in a flavorful honey garlic sauce. A quick dinner, or game day food, that's ready in minutes! Steak Bites cooking in a cast iron skillet.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-2.jpg)
![Tender, delicious, and juicy bites of sirloin steak cooked in a flavorful honey garlic sauce. A quick dinner, or game day food, that's ready in minutes! Steak Bites cooking in a cast iron skillet.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-2.jpg)
Recipe Suggestions and Variations
- Let Them Sear: Maintain off on stirring the steak bites instantly. Allow them to prepare dinner for a minute or two once they first hit the skillet to get that lovely sear.
- Keep away from Crowding: Prepare dinner your steak bites in batches. Overcrowding results in steaming as a substitute of that desired browning impact.
- Resting Time: As soon as cooked, let the steak bites relaxation for a couple of minutes. This helps them maintain onto their juices, making certain they’re as tender and flavorful as attainable.
- Combine in Veggies: Toss in some greens like bell peppers, mushrooms, or onions whilst you prepare dinner the steak bites. Simply keep in mind to regulate your cooking time so all the things is completely executed.
- To Make Forward: Dice the uncooked steak and retailer it within the fridge for as much as two days. Earlier than cooking, take away it from the fridge and permit it to sit down at room temperature for quarter-hour. Additionally, put together the honey garlic sauce and retailer it in an hermetic container within the fridge. It should preserve properly for as much as 3 days.
Serving Strategies
With a lot taste and really easy to throw collectively, these superior steak bites are irresistibly juicy and tender and pair properly when served over my Stir Fry Zucchini Noodles and this Garlic Butter Cauliflower Rice with Spinach or Spring Greens and Potatoes Baked in Parchment. Additionally they pair properly with a slice of Focaccia or sop them up with Naan.
![Honey Garlic Steak Bites served in a white bowl.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-5.jpg)
![Honey Garlic Steak Bites served in a white bowl.](https://diethood.com/wp-content/uploads/2019/01/Honey-Garlic-Steak-Bites-5.jpg)
Simple Steak Recipes
- 1½ kilos high sirloin steak, cubed
- 1 teaspoon candy or smoked paprika
- salt and freshly floor black pepper, to style
- 2 tablespoons vegetable oil, divided
- 3 tablespoons low sodium soy sauce
- ¼ cup water, or beef broth
- 4 cloves garlic, minced
- 2 tablespoons honey
- 1 tablespoon sesame seed oil, or additional virgin olive oil
- 1 tablespoon rice vinegar, or white vinegar
- ½ teaspoon dried oregano, or your favourite dried herbs
- 1 tablespoon cornstarch
- sesame seeds, for garnish
- sliced inexperienced onions, for garnish
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Pat dry the steak with paper towels, reduce it into 1-inch cubes, and season it with paprika, salt, and pepper; put aside.
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In a mixing bowl, mix the soy sauce, water (or broth), garlic, honey, sesame seed oil, rice vinegar, oregano, and cornstarch; whisk till totally mixed. Put aside.
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Warmth 1 tablespoon vegetable oil in a forged iron skillet set over medium-high warmth till scorching sizzling.
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Add 1/2 of the steak cubes to the new oil and prepare dinner for two minutes per aspect or till browned and executed. Take away the steak bites from the skillet and repeat with the remainder of the steak, including additional oil as wanted.
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Take away all steak bites from the skillet and put aside.
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Give the beforehand ready honey garlic sauce a very good stir with a whisk and pour ⅓ of the sauce into the new skillet; scrape up the browned items from the underside of the pan.
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Add the steak bites again to the skillet and pour the remainder of the sauce over the steak; prepare dinner for 1 to 2 extra minutes or till the sauce begins to thicken.
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Take away from warmth, switch the steak bites to a plate, and drizzle with the pan sauce.
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Garnish with sesame seeds and sliced inexperienced onions, and serve.
Energy: 361 kcal | Carbohydrates: 13 g | Protein: 39 g | Fats: 16 g | Saturated Fats: 4 g | Polyunsaturated Fats: 6 g | Monounsaturated Fats: 5 g | Trans Fats: 0.04 g | Ldl cholesterol: 100 mg | Sodium: 530 mg | Potassium: 682 mg | Fiber: 0.5 g | Sugar: 9 g | Vitamin A: 251 IU | Vitamin C: 1 mg | Calcium: 53 mg | Iron: 3 mg
Dietary data is an estimate and supplied as courtesy. Values might differ in line with the components and instruments used. Please use your most popular dietary calculator for extra detailed data.
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