Pizza Sandwiches Recipe | Diethood

These melty pizza sandwiches with candy tomatoes, mozzarella, and savory pepperoni are the proper late-night snack. They’re filled with contemporary Italian flavors and are prepared in lower than quarter-hour.

Why I Love This Pizza Sandwich Recipe

You’ve acquired no excuse for making boring sandwiches once more, even when it’s midnight.

• Good for a celebration of 1. Lower the recipe in half if the sandwiches are only for you.
• Italian. There’s crispy bread, melty mozzarella, tomatoes, and pepperoni in each chew.
• Easy. Nobody likes to spend hours within the kitchen when it’s late at night time, so this recipe solely takes 13 minutes.
• Comforting. Everybody loves pepperoni pizza and tacky sandwiches. This recipe has one of the best of each worlds.

What You’ll Want

Juicy tomatoes, melty mozzarella, and pepperoni are the highlights of those Italian-American sandwiches. Scroll to the recipe card on the backside of the publish for precise quantities.

• Eggs – Liquid eggs are nice for this.
• Milk – Go for entire or 2% milk.
• Salt and pepper – Kosher salt and freshly-cracked pepper are greatest.
• Oil – Vegetable, corn, canola, or peanut oil are nice swaps.
• Bread slices – Keep away from skinny sandwich bread as a result of the sandwiches will end up soggy.
• Recent tomato – Roma or heirloom tomatoes work.
• Mozzarella cheese – You should utilize any melty cheese like cheddar, Muenster, or Monterey Jack.
• Pepperoni slices – Add your favourite.

Variation Concepts

These easy sauces and add-ins allow you to experiment with completely different pizza sandwich flavors.

• Pesto – Unfold it on the bread or drizzle it over the sandwiches as soon as fried.
• Bell peppers – Thinly sliced bell peppers add crunch.
• Mushroom – Place 1 tablespoons sautéed mushrooms within the heart of every sandwich.
• Spinach – Add 1-2 tablespoons packed child spinach to the filling elements.
• Alfredo sauce – Unfold it on the bread for a little bit of richness.
• Ham – Use your favourite form. You can even use chilly cuts like prosciutto or salami.

How To Make Pizza Sandwiches

They’re like making your favourite sandwiches however you fry them till golden. Scroll to the underside of the publish for the total recipe card.

1. Make the egg combination. Whisk the eggs, milk, salt, and pepper in a bowl till clean. Set it apart. Don’t add an excessive amount of air into the combination or the eggs will fluff up within the oil.
2. Assemble them. Add the oil to a pan over medium-high warmth. Place a slice of tomato, mozzarella, and a couple of pepperoni slices over half of the bread triangles. Cowl them with the remaining bread triangles to make sandwiches.
3. Pinch them. Use your fingers or a fork to softly pinch/seal the perimeters of every sandwich shut.
4. Coat them in egg. Place every sandwich within the egg combination till fully coated. Frivolously pinch the perimeters once more to verify they’re fully closed.
5. Fry the sandwiches. Gently decrease every sandwich into the oil. Cook dinner them for two minutes after which flip them over with kitchen tongs. Cook dinner them for an additional 30 seconds to 1 minute or till golden.
6. Serve. Take away the sandwiches from the warmth. Set them on a paper towel to empty extra oil. Serve and revel in!

Serving Solutions

These golden pizza sandwiches are nice on their very own, however you too can pair them with a salad or soup. Attempt my Tomato and Cucumber Salad or La Scala Chopped Salad. My Inexperienced Goddess Salad is yummy too. For soup choices, go for my Minestrone Soup or Creamy Tomato Bisque.

Correct Storage

Preserve some within the fridge, in an hermetic container, for a fast dinner or late-night snack. They’ll be good for two to three days. To reheat, microwave them for 30 seconds till heat and melty. You can even reheat them in a pan over medium-low warmth for a few minutes on either side.

Extra Enjoyable Pizza Concepts