Orange Pecan Cookies

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These fairly little, dainty vegan pecan cookies will be made with only some components. In truth, you most likely have most of them in your pantry proper now: flour, salt, powdered sugar, pecans, coconut, and vanilla—mixed with vegan margarine and a little bit of recent orange zest. Simply roll them up, bake them, then mud them with powdered sugar. Then watch these tender cookies disappear. I like to make these Orange Pecan Cookies for particular vacation treats, and I bake them when my citrus timber are in harvest. Crammed with shiny citrus flavors, these orange cookies are scrumptious served with tea and low breaks, packed away in lunch packing containers, and loved for dessert together with a scoop or sorbet. Yum! Bake up a batch and freeze them for when life requires a candy deal with on demand!

Writer: The Plant-Powered Dietitian
Complete Time: half-hour + 1 hour for chilling dough
Yield: 18 cookies 1x
Weight loss program: Vegan

Description

These fairly little, dainty vegan Orange Pecan Cookies will be made with only some components you most likely have in your pantry proper now! Simply roll them up, bake them, mud them with powdered sugar—after which watch them disappear.

Directions

In a medium mixing bowl, mix flour, salt, powdered sugar, floor pecans, coconut, and orange zest with a picket spoon.
Reduce in vegan margarine with a fork. Add vanilla. Proceed to mix with a fork till cookie dough is easy and holds collectively.
Chill cookie dough for about 1 hour, till dough is agency.
Preheat oven to 350 F.
Roll cookie dough into small balls (about 1 ½ inches in diameter) with fingers. Place on a baking sheet about 2 inches other than one another.
Bake for about 12-Quarter-hour, till begins to show golden on edges.
Take away from oven, cool barely.
Place ¼ cup powdered sugar in a small dish, and roll cookies in powdered sugar whereas heat.
Serve instantly.

Prep Time: Quarter-hour
Prepare dinner Time: Quarter-hour
Class: Dessert
Delicacies: American